Tuesday, April 6, 2010

Better Than Almost Anything Cake

If there is any doubt that this might not be the
bomb...read through the ingredients, and you will use
one of my sweet nieces fav phrases...la duh!!!

One
German chocolate cake mix...make as directed on
the box and cook in a 9x13 pan...let cool for 15
minutes. Take the end of a wooden spoon and poke
holes in the cake every half inch.

Pour one can of
sweetened condensed milk over the cake
Pour one jar of carmel sauce over the
sweetened
condensed milk

Top with one tub of
Cool Whip
Sprinkle with toffee chips

Chill the cake in the refrigerator for three hours,
and you too can join the white trash crowd at the
dessert table!!!!

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