Tuesday, April 6, 2010

Sweet Bacon Wrapped Chicken


Combine the following in a shallow dish...
3/4
cup brown sugar
2-3 tablespoons of chili powder (depending on how spicy you like it!)

Take four chicken breast and dredge both sides in the brown sugar mixture.

Wrap each chicken breast with two-three slices of thick cut bacon...lay on greased
cookie sheet with the ends of the bacon on the bottom.

Bake at 350 for 30 minutes. Turn on the broiler for 3
to 5 minutes to brown up the bacon at the end!

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