Wednesday, April 7, 2010

Chocolate Bundt Cake


One chocolate cake mix

1 small pkg. instant chocolate pudding

4 eggs

1/3 cup of vegetable oil

½ cup of water

8 ounces of sour cream

Mix well and add 8 ounces of mini-chocolate chips. Pour into well greased Bundt pan and bake at 350 for an hour.

No comments:

Post a Comment